Mix Vegetable Korma Restaurant Style | Navratan Korma | नवरत्न कोरमा रेसिपी Chef Kunal Kapur Recipe
The weekend is almost here. And, as we all know weekends are reserved for some warmth with family and some delicious food indulgence! This underrated delicious Navratan Korma recipe won’t just leave a long-lasting impact in your mouth… it can even touch your soul! ☺️ But if you end up staining your apron or shirt with the dangerous Haldi and oil stain, it will be a long-lasting reminder of this dish! Haldi is such a common but extremely difficult stain to get rid of. But the New @ArielIndia range of detergent powders can tackle even these impossible stains like haldi and oil. So don’t hold back on trying this recipe, Ariel can be a trusted partner to get rid of the stains. The dish is named as a tribute to the original Navratan – the nine jewels or the nine courtiers of the Mughal emperor Akbar. #VegKorma #NavratanKorma #NavrattanKorma #MixVegKorma #KormaRecipe #LunchRecipe #DinnerRecipe #KunalKapurRecipe #ChefKunal #KunalKapur #ChefRecommends #ArielBestStainRemoval #Ad #Partnership #Collaboration #KunalKapurRecipes #VegRecipe #LunchBoxRecipe #WeekendRecipe ------------------------------------------------------------------------------------- ~VEG NAVRATAN KORMA~ Prep time - 35mins Cooking time - 45 mins (Serves 4) Ingredients - FOR THE CURRY: Oil or Ghee - ¼ cup Black cardamom - 1 no Cardamom - 6-7nos Cloves - 5-6 nos Mace (javitri) - 2 large blades Star Anise (chakri phool) - 1 no Cinnamon (1.5”) - 1no Onion roughly diced - 3cups Garlic roughly cut - 7-8cloves Ginger roughly chopped - 2tbsp Green chillies chopped - 2nos Cashewnuts/Almond/Peanut - ¼ cup Turmeric - 1 tsp Kashmiri Chilli powder - 1tbsp Coriander powder - 1 ½ tbsp Cumin powder - 2tsp Curd - 1 cup Tomato roughly diced - 2cups Salt - to taste Kasoori Methi leaves - 2tsp Water - 1 ½ lt FOR VEGGIES: Oil - a dash Butter - 2tbsp Shahi jeera - 1tsp Garlic chopped - 1tsp Ginger chopped - 1tsp Green chilli chopped - 1tsp Potato diced - ½ cup Carrots diced - ½ cup Beans cut small - ½ cup Cauliflower florets - 1cup Water chestnut (Singhara) diced - ½ cup Salt - to taste Turmeric - ½ tsp Red chilli powder - ½ tsp Cumin powder - ½ tsp Coriander powder - 1tsp Kasoori methi leaves - 1tsp Water - 2cups Paneer diced - ½ cup Green peas (boiled) - ½ cup Pista (roasted) - handful Almonds (roasted) - a handful Cream - ¼ cup Sugar - 1tsp ------------------------------------------------------------------------------------- Check out other interesting #vegrecipes on my channel by clicking below: 📌 Veg Tawa Seekh Kebab | बिना तंदूर : https://youtu.be/LoxQQ2iyzxI 📌 Veg Fried Rice | वेज फ़्राइड राइस: https://youtu.be/hoZccEa0Pqo 📌 Vegetable Biryani | वेज बिरयानी घर पे: https://youtu.be/SZByh7nXp1U 📌 Vegetable Pulao Recipe | वेज पुलाव: https://youtu.be/UDrJ2T8Ss_Q 📌 रेस्टौरंट वाली टेस्टी मेथी मलाई मटर: https://youtu.be/BEhvh7nGSDA 📌 Paneer Paratha Recipe | पनीर परांठा रेसिपी: https://youtu.be/w1B2PuRKJJU ------------------------------------------------------------------------------------- Time Stamps: 00:00 Introduction 00:37 Sabzi Ki Gravy 04:34 Grinding Masala (Gravy) 05:06 Preparing Navratan (Sabzi) 08:48 Plating Navratan Korma ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: http://bit.ly/chefkunal 👉🏻 Website: http://www.chefkunalkapur.com/... ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favourite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur 📸 Instagram: https://www.instagram.com/chefkunal 🐦 Twitter: https://twitter.com/ChefKunalKapur 📌 Pinterest: https://in.pinterest.com/chefkunal