Bharwa Karela Recipe Punjabi Style | कच्चे आम के साथ भरवा करेला | Kunal Kapur Homestyle Recipes
Most people have strong opinions about Karela because of it's bitterness but when this recipe of Bharwa Karela with Mango is cooked in my home, everyone drops those opinions and relish the amazing taste of this recipe. Packed with so many flavors and goodness, this recipe is an absolute banger for the summers. #bharwakarelarecipe #chefkunalkapur #mangokarela #mangobharwakarela #chefkunal #lunch #dinner ------------------------------------------------------------------------------------- Check out #mango recipes on my channel now: ✅ Mango Ice Cream Sandwich: https://youtu.be/W0yKVKQ5m_g ✅ Lychee, Jamun, Mango & Masala Shikanji: https://youtu.be/QkH3T20C-m4 ✅ Mango Faluda without Machine : https://youtu.be/JClxYORb4Yk ✅ Aam Panna Chuski: https://youtu.be/N01rFJR2IC4 ✅ Mango Shake | Bael Sherbet: https://youtu.be/PEwkyzSGeR8 ✅ Fresh Mango Juice: https://youtu.be/Omr3oRy9qwk ✅ Mango Pudding Recipe: https://youtu.be/9D3CP_9gqCI ------------------------------------------------------------------------------------- Check out complete #bharwamangokarela recipe here: Bharwa Karela with Mango Ingredients Karela, large (करेला) - 6 nos Salt (नमक) - 1 tbsp For filling Raw mango, small (कच्चा आम) - 2 nos Onion, finely chopped (प्याज़) - ½ cup Green chilli, chopped (हरि मिर्च) - 2 nos Saunf (सौंफ) - 2 tsp Turmeric (हल्दी) - ½ tsp Chilli powder (मिर्च पाउडर) - 2 tsp Ginger, grated (अदरक) - 2 tsp Coriander powder (धनिया पाउडर) - 1½ tbsp Cumin powder (जीरा पाउडर) - 2 tsp Garam masala (गर्म मसाला) - ½ tsp Kasoori methi powder (कसूरी मेथी) - ½ tsp Heeng (हींग) - ½ tsp Salt (नमक) - to taste Black salt (काला नमक) - 1 tsp Mustard oil (सरसों तेल) - 2 tbsp For Cooking Mustard oil (सरसों तेल) - 4-5 tbsp ------------------------------------------------------------------------------------- For Complete Recipe - https://www.chefkunalkapur.com/recipe/bharwa-karela-with-mango/ ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favorite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur 📸 Instagram: https://www.instagram.com/chefkunal 🐦 Twitter: https://twitter.com/ChefKunalKapur 📌 Pinterest: https://in.pinterest.com/chefkunal ------------------------------------------------------------------------------------- Chapters: 00:00 Introduction 00:37 Peeling & Prepping Karela 05:43 Prepping Filling 08:32 Stuffing Karela 09:36 Frying Karela 13:14 Plating ------------------------------------------------------------------------------------- Item Title: Happy On Item URL: https://elements.envato.com/happy-on-UKD2PNF Item ID: UKD2PNF Author Username: BlackCrocodile Licensee: Kunal Kapur Registered Project Name: Aam Karele ki Sabzi License Date: May 28th, 2025 Item License Code: 8REKCWFDJN