Mango Shrikhand with Puri | Amrakhand | आम का श्रीखंड और पूरी | Chef Kunal Kapur Dessert Recipe
Happy Hindu New Year! As we celebrate Gudi Padwa and Ugadi, it's time for new beginnings and fresh starts! And to celebrate in full swing, today I am sharing a must-have delicacy -Mango Shrikhand with Puri, a seasonal favourite to enjoy with family and friends. To make the perfect ‘zing’ for the shrikhand, I used the trendy purple colour Bajaj Carve Mixer Grinder featuring the powerful DuraCut® Blades* that come with LIFETIME WARRANTY* to grind cardamom and nutmeg into a fine powder. Adding a pinch of saffron (kesar), powdered sugar, and the cardamom-nutmeg mixture to the curd, we whisk it well to create the perfect plain shrikhand. But to make it even more special, I'm using Maharashtra's famous Alphonso mangoes to create Amrakhand! Next, it's time to prepare piping hot puris with a special flavour twist using the sleek design Bajaj Slim Series Gas Stove! Its heavy brass burners, toughened glass stove, and unique pan support make heavy festive cooking a breeze, while its sleek design adds a touch of elegance to my kitchen. Enjoy a unique twist on traditional Mango Shrikhand with Puri that's sure to tantalise your taste buds during the festivities! 🌟🎉 *T&C Apply #Srikhand #MangoSrikhand #Dessert #GudiPadwa #Festival #ChefKunalKapur #srikhandrecipe #dessertrecipe #dessertrecipes #food #sweettooth ------------------------------------------------------------------------------------- Ingredients - Curd (दही) – 1 kg Cardamom powder (ईलाइची) – 1 tsp Nutmeg powder (जैफल पाउडर) – ¼ tsp Saffron (केसर) – a pinch Sugar, powdered (पिसी चीनी) – 250 gms Mango pulp (आम की प्युरे) – 1 cup Pista chopped (पिस्ता) – handful Almonds chopped (बादाम) – handful For Poori (400 gms) - Whole Wheat Flour (आटा) – 1½ cups/200 gms Cardamom powder (ईलाइची पाउडर) – ½ tsp Fennel powder (सौंफ पाउडर) – 1 tsp Saffron, soaked (केसर) – a pinch Semolina (सूजी) – 2 tbsp Salt (नमक) – a pinch Oil (तेल) – a dash Water (पानी) – ¾ cup/175 ml approx Oil (तेल) – for frying For a detailed step-by-step recipe, click here: https://www.chefkunalkapur.com/recipe/mango-shrikhand/ ------------------------------------------------------------------------------------- Check out other #streetfood recipes on my channel below: 📌 Mumbai Spl Pao Bhaji: https://youtu.be/6CZQrSNS7D0 📌 तीख़ी बनारसी टमाटर चाट की रेसिपी: https://youtu.be/S9u0ZYnzACQ 📌 भंडारे वाले काले चने: https://youtu.be/Yvg-2i2Xh-A 📌 Kurkuri Aloo Tikki: https://youtu.be/uKM0BySfY8w 📌 Kala Chana Chaat Recipe: https://youtu.be/xww37_YIxe4 📌 Bhel Puri Murmura भेल पूरी मुरमुरा: https://youtu.be/RCfyANoCl3Y 📌 Chana Dal Namkeen: https://youtu.be/NJDCJ_TlZCI 📌 मुम्बई स्पेशल रगड़ा पेटिस: https://youtu.be/H5_XCRowYVI ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favourite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur 📸 Instagram: https://www.instagram.com/chefkunal 🐦 Twitter: https://twitter.com/ChefKunalKapur 📌 Pinterest: https://in.pinterest.com/chefkunal ------------------------------------------------------------------------------------- Chapters 00:00 Introduction 00:42 Mango Shrikhand 02:13 Bajaj Carve Mixer Grinder 02:30 Recipe Contd 05:52: Masala Poori Dough 07:20 Frying Poori 09:58 Plating ------------------------------------------------------------------------------------ Item Title: Mellow Background Item URL: https://elements.envato.com/mellow-background-VUGND8F Item ID: VUGND8F Author Username: Kunal Kapur Registered Project Name: Mango Shrikhand Puri (Brand video) License Date: March 14th, 2023 Item License Code: QEW2GVR5UT