Easy Besan Ki Barfi | बेसन की बर्फी | Maisoor Pak | Kunal Kapur Mithai Recipe #Shorts #YTShorts

#JanmashtamiSpecial #BesanBarfi #Barfi #MaisoorPak #BesanKiBarfi This Janmashtami try making besan ki barfi at home. You often eat cashew nut barfi or khoya barfi. Besan Burfi is a popular Indian sweet made of chickpea flour (gram flour) and ghee. This season, save yourself the stress of going to a mithai shop by making this Halwai special, delicious besan barfi or Maisoor Pak at home! Try out this simple recipe and enjoy this Janmashtami with love and of course, Besan Burfi is made at home. Makes 1.8kg Ingredients: Besan – 500gms/5cups Ghee – 350gms/1.5cups Turmeric – a pinch Cardamom powder – ¾ tsp For sugar syrup: Sugar – 850gms/7cups Water – 300ml/ ¾ cup Pista chopped – handful 📌 Check out the detailed written recipe on my website by clicking here: https://www.chefkunalkapur.com/recipe/besan-barfi/ 📌 For a detailed video on how to make besan barfi at home, click here: https://youtu.be/TZlBCdO4yJU Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: http://bit.ly/chefkunal​​​​ 👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​​​​​ Follow Chef Kunal Kapur on your favourite Social Media Channels: 👉🏻 Facebook: https://www.facebook.com/thekunalkapur​ 👉🏻 Instagram: https://www.instagram.com/chefkunal​​​ 👉🏻 Twitter: https://twitter.com/ChefKunalKapur​​​​ 👉🏻 Pinterest: https://in.pinterest.com/chefkunal