Revdi Recipe | Til Rewari Recipe | Jaggery & Til Revri | Revdi Culture रेवड़ी | Chef Kunal Kapur
Revri is a hard candy-like sweet dish made of sesame and coated with jaggery. It is a popular dish in Punjab eaten during the Winters and especially at Lohri Festival. Revari is a popular hard candy-like sweet that is relished during Makar Sankranti in Punjab. Let’s learn how to make easy and delicious sweet Til Revri in this recipe video. ----------------------------------------------------------------------------------------- Revari Recipe Ingredients Sesame – 150gms/1cup Jaggery (crushed) – 180gms/ 1¼ cups Water a dash Black cardamom seeds – 1tbsp Cardamom powder – ½ tsp Baking soda – ½ tsp Ghee – 1tbsp --------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: http://bit.ly/chefkunal 👉🏻 Website: http://www.chefkunalkapur.com/... ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favourite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur 📸 Instagram: https://www.instagram.com/chefkunal 🐦 Twitter: https://twitter.com/ChefKunalKapur 📌 Pinterest: https://in.pinterest.com/chefkunal -------------------------------------------------------------------------------------