Festival Spl Lunch Ideas! Palak Choley & Masala Pulao | Lunch/Dinner | Kunal Kapur Recipes
Festivities are going on and guests will continue to visit! So, if you're stuck thinking what to make next, worry not! With Hamdards's Khaalis Masala, you can elevate any dish in seconds. Today's recipe of Palak Choley Masala and Pulao is a perfect match for a luncheon where you host your guests. So, dekho ye recipe and let me know in the comments ki aapko ye hatke dish kaisi lagi! Use coupon code KUNAL35 to enjoy 35% OFF on the entire Khaalis range! 🎁 🛒 Shop now: https://myhamdardstore.com/ #ChefKunalWithKhaalis #HamdardKhaalis #HamdardFoods #Hamdard #diwalispecial #kunalkapur #kunal #palakcholeymasala ------------------------------------------------------------------------------------- Palak Choley, Pulao Ingredients (Serves 6) FOR BOILING CHOLE: 1 cup Water (पानी ) 1 cups Kabuli chana (काबुली चना) 5 cups Water (पानी) 1½ tbsp Tea Leaves (चाय पत्ता) to taste Salt (नमक) 1 tsp Baking Soda (बेकिंग सोडा) For Spinach Blanching and Puree: 1 large bunch spinach leaves (पालक) For Wet Masala: ½ cup Oil (तेल) ½ tsp Hamdard Khaalis Heeng (हींग) ½ tsp Hamdard Khaalis ajwain (अजवाइन) 1 tbsp Garlic chopped (लस्सन) 1 tbsp Ginger chopped (अदरक) 2nos green chilli Slit (हरि मिर्च) ½ cup Onion chopped (प्याज़) ½ tsp Hamdard Khaalis Turmeric Powder (हल्दी) ¾ tsp Hamdard Khaalis red chilli powder (लाल मिर्च) 3tbsp Hamdard Khaalis Chole Masala (चाट मसाला) a dash Water (मसाला) 1 cup Tomatoes (टमाटर) to taste Black salt (काला नमक) to taste Salt (नमक) 2tbsp Tamarind Water (इमली) ½ tsp kasoori methi powder (कसूरी मेथी पाउडर) For Garnish: Boiled Potato diced (आलू) Paneer Cubes (पनीर) Green chillies (हरि मिर्च) Coriander sprigs (धनिया) Subz Masala Pulao: Ingredients Oil – 5tbsp (तेल) Black cardamom – 1no (बड़ी इलाइची) Hamdard Khaalis Peppercorn – 7-8nos (काली मिर्च) Hamdard Khaalis Cumin – 2tsp (जीरा) Green chilli ,slit – 3-4nos (हरि मिर्च) Onion, sliced – 1 cup (प्याज़) Potato, diced – 1 cup (आलू) Carrot, diced – ½ cup (गाजर) Beans, diced – ½ cup (बीन्स) Salt – to taste (नमक) Water – 4 cups (पानी) Basmati rice – 1 cup (चावल) Peas – ½ cup (मटर) Hamdard Khaalis Biryani Masala - 2½ tbsp (बिरयानी मसाला) Hamdard Khaalis Turmeric Powder- ½ tsp (हल्दी पाउडर) ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favorite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur 📸 Instagram: https://www.instagram.com/chefkunal 🐦 Twitter: https://twitter.com/ChefKunalKapur 📌 Pinterest: https://in.pinterest.com/chefkunal ------------------------------------------------------------------------------------- Check out other #rice recipes on my channel below: 📌 U.P. ki Spl Subz Tehri: https://youtu.be/psLlgJJGQZ0 📌 Masoor Dal Pulao: https://youtu.be/7bac7HjwyrE 📌 Pressure Cooker Dal Khichdi : https://youtu.be/JUESUERKx8k 📌 Aloo Matar Pulao: https://youtu.be/NMi0x9dNoqY 📌 Curd Rice | Thair Sadam: https://youtu.be/8EhJtAD2mqM ------------------------------------------------------------------------------------- Chapters: 00:00 Introduction 00:44 Boiling Chole 02:06 Boiling Palak 03:33 Making Chole Masala 06:29 Palak masala 08:05 Pulao 11:18 Plating ------------------------------------------------------------------------------------- Item Title: The Cooking Item URL: https://elements.envato.com/the-cooking-M86NKGY Item ID: M86NKGY Author Username: SilverTigerStudios Licensee: Kunal Kapur Registered Project Name: North Ka Tadka Shahai Subz Handi License Date: September 27th, 2024 Item License Code: WCAYKDXJS4