My Yellow Table

Independence Day Special बूंदी | Boondi Kaise Banate Hain? | Kunal Kapur Dessert Recipes #Shorts

Independence Day special Boondi! Try karo. Boondi is a sweet spherical treat made by combining lovely little bits of fried and sugar-soaked batter (made with gram flour/besan) with seeds and fragrant spices. Each bite is a delightful blend of smooth, soft, and melt-in-the-mouth for a snack or dessert you can’t get enough of! #aazadikaamritmahotsav #75thindependenceday #kunalkapurrecipe #chefkunal #cheflife #dessert #snack #independenceday #cheflife #dinnerrecipe #dessertrecipe #shorts ------------------------------------------------------------------------------------- Ingredients Gram Flour (Besan) – 500gms/4cups Yellow food colour – a pinch Water – 600ml/ 2½ cups Oil – for frying For Syrup Sugar – 900 gms/ 4½ cups Water – 400ml/ 1½ cups(approx) Cardamom powder – 1tsp Yellow colour – a pinch Back cardamom seeds – 1tsp Melon seeds – handful Check out detailed recipe for Boondi here: https://www.chefkunalkapur.com/recipe/meethi-boondi/ ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook. 👉🏻 Click here to Subscribe: http://bit.ly/chefkunal​​​​ 👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favourite Social Media Channels: 👥 Facebook: https://www.facebook.com/thekunalkapur​ 📸 Instagram: https://www.instagram.com/chefkunal​​​ 🐦 Twitter: https://twitter.com/ChefKunalKapur​​​​ 📌 Pinterest: https://in.pinterest.com/chefkunal